Cookin' Food

Stacey here… this Family Cook Book was originally collected and printed several years ago. I gave the collection as Christmas gifts. The ever increasing family and friends asking for copies, as well as, more and more new recipes being shared, has sent me fleeing to the web as a family resource. My family tree and all of our connecting branches, have a long love of food and recipes. If you have stumbled upon us by accident, you are welcome to use a recipe. Our recipes have been collected over many years from many different sources - I strive to give credit where credit is due.

Wednesday, December 5, 2012

Jan's Oriental Cabbage Slaw


Dressing ingredients
         1 cup     rice vinegar
         1 cup     vegetable oil
      2-3 tbs     sugar
          1 tsp     sesame oil
           1 tb     garlic salt
        ½ tsp     white pepper
 
Salad ingredients
               1     head of cabbage, shredded
           2-3     green onions, chopped
           3 tb     toasted sesame seeds
       ¼ cup     blanched almonds
       1 pckg     ramen noodles
         1 can     Mandarin oranges (optional)
 
š  Combine all dressing ingredients in blender and emulsify.

š  Place cabbage, green onions, sesame seeds, and almonds in large bowl.  Break ramen noodles into small pieces and place in bowl.
 
š  Toss with oranges and dressing before serving.

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